Archive for March, 2014

Dill Green Smoothie (★★★★☆)

We ate at Five Guys for an easy dinner yesterday, and had cereal this morning, so I wanted to make a green smoothie to go with lunch, but didn’t have the ingredients for any of the mixes I usually make, but stumbled upon a nice mix as a result.  I used my Pro 300 (aka 7500), since it’s the blender I’m most comfortable with.

The only fresh herb we had in the vegetable drawer was dill, and my wife makes a nice yogurt and dill sauce.  That coupled with the half of an apple left over from breakfast and the peanut butter I made yesterday gave me the idea for this.

Dill Green Smoothie (★★★★☆)
The ingredients go well together, and the results is one of the most drinkable green smoothies to come out of randomly throwing ingredients together

2 medium handfuls of spinach
1½ apples
2 celery stalks
1 cucumber
fresh dill
two heaping tablespoons of plain yogurt
one heaping tablespoon of homemade peanut butter
tablespoons of flax seeds
lots of ice

I turned the Vitamix up to speed 5 until it got going, then turned it up to speed 10.  I used the tamper on the ingredients for the first 15 or 20 seconds until everything was mixing well.

Definitely a good mix, and something I’d be happy to make again with no changes.

Find a way to improve on the above mix?  Let me know in the comments!

Homemade Peanut Butter (★★★★★) using the Blendtec Designer Series (with video)

I thought a good challenge for the Blendtec Designer Series might be peanut butter, as it is one of the recipes in the Blendtec Fresh Blends cookbook.  I made a post back in 2012 that included a video of me making peanut butter in my Vitamix 7500.  I used the same recipe for the Designer Series that I’ve used with my Vitamix over the past three years:

Homemade Peanut Butter (★★★★★)
Definitely not as sweet as store brand peanut butter, but my two children devour it

1 lbs. Bulk Dry Roasted Peanuts, Unsalted
3/4 Tbsp. Sesame Oil
1 Tbsp. Maple Syrup

Blend for one minute, and use the tamper to push the peanuts into the blades.  That’s it!

The difference here is that the Vitamix has a tamper and is not limited to 50 second cycles, so while I knew that the same ingredients should work, the method of mixing would need to be adjusted.  Here is what the Fresh Blends cookbook recommends:  “Add peanuts and salt to jar and secure lid. Press “Speed Up” to Speed 9 for remainder of cycle. Using a spatula, move peanuts towards center of jar, add oil and secure lid. press “Speed Up” button to Speed 3 and run full cycle. Stir and secure lid. Press “Speed Up” to Speed 5 and run full cycle.”

As you’ll see in the video below, the recommended steps don’t work as expected, but I try to follow the process recommended.

After recording, I tried the peanut butter, but it was not mixed nearly enough and the texture was somewhere between peanut butter and peanuts, so I mixed it again for a full cycle at Speed 5.  That left me with a hot, liquidy peanut butter that I could pour into a plastic container.  It now has a more smooth texture than I would normally prefer, but outside of texture, which is a substantial change, it tastes the same as the Vitamix blends I’ve been making.  It was still not set after sitting in the refrigerator for about 20 minutes, but it firmed up, and by the next morning it was the consistency of the smooth peanut butter sold at grocery stores.

I am a bit surprised by how much more of a process it was to make peanut butter with the Blendtec than the Vitamix, but it certainly can be done, although I will probably stick to making future batches in my Vitamix Pro 300.

For anyone out there who is shopping for a powerful Vitamix or Blendtec blender, the best deals tends to be buying directly from either Blendtec or Vitamix, as Vitamix will give you free shipping at, and Blendtec offers free shipping when visited through this link.  I also recently wrote a detailed post on how to choose the right Vitamix model.

Edit (04/08/2013): A Blendtec employee reached out to me after seeing my blog and this post and let me know that my Twister Jar is very well suited for dense mixes like peanut butter.  I will try that the next time I’m making peanut butter, and would be happy to hear from any Twister Jar owners that have made peanut butter with it.